The Food Stork| Delivering Fresh Food to New Mums| Gift Boxes
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The Maternity Chef Delivering Fresh, Healthy Food To New Parents SEND AN ORIGINAL AND NUTRITIOUS GIFT OF HOMEMADE, FREEZER-READY FOOD
STORE IN YOUR FRIDGE OR FREEZER EAT AT YOUR LEISURE IN YOUR OWN TIME
"Definitely the best present we've received by a LONG way" - Mrs K Corbett, London "The food is properly delicious. Inspired" Angels & Urchins Magazine "A genius idea for the first few weeks at home with baby" - Heaver Magazine
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Fish Pie £15.00 for 2 portions (minimum order) Ethically sourced fish of your choice topped with creamy mashed potatoes.
Organic Salmon Fish Cakes £5.50 per fishcake Salmon fishcakes with finely chopped eggs, sautéed shallots and capers make a sophisticated and scrumptious fishcake. If you wish for just plain salmon fishcakes – let us know.
Chicken, Leek & Parsley Pie £15.00 for 2 portions Poached organic, free-range chicken combined with caramelised leeks and parsley make this pie unmissable – once you’ve tried it we guarantee you’ll be back for more!
Braised Chicken with Porcini £15 for 2 portions (NEW) Chicken braised with sherry, lemon and dried porcini. Traditional Coq au Vin £15 for 2 portions A quintessential French stew of braised organic, free-range chicken, lardons, button mushrooms and red wine.
Chicken & Masala Curry £15 for 2 portions A light, mild curry using a complex blend of spices including cumin, turmeric and saffron topped with toasted almonds.
Daube Provençal £15 for 2 portions A surprisingly light stew of braised beef in red wine with bacon, tomatoes, carrots and black olives flavoured with orange peel and cloves. Harrira £15 for 2 portions (NEW) A light Moroccan lamb stew with chickpeas, lentils, saffron, tomatoes and numerous delicious spices.
Braised Lamb with Spelt, Leeks & Mint £15 for 2 portions A wonderfully warming dish of diced shoulder of lamb cooked down with caramelised leeks, spelt and fresh mint.
Lamb, Tomato, Potato & Spinach Curry £15 for 2 portions An Indian curry containing the subtle flavours of ginger and garlic ste wed down with tomatoes, spinach and potatoes.
Mushroom & Spin ach Lasagne (v) £14.50 for 2 portions Chestnut mushrooms and spinach combined with to make a traditional-style sumptuous lasagne. Aubergine, Tomato, Spinach & Pine Nut Bake (v) £14.00 for 2 portions A Middle Eastern inspired bake with layered aubergine, spinach and stewed tomatoes topped with tahini flavoured yoghurt and toasted pine nuts.
Sweet Potato, Aubergine and Spinach Curry (v) £14.50 for 2 portions This curry has been nickname ‘the Asian Readibrek’. A smooth, mild and wonderfully comforting curry that is packed to the brim with antioxidants and nutrients. |
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